Sunday, April 25, 2010

Tuesday Tastings!

Each Tuesday there is something delightful to taste at Du Vin – always delicious, causal and affordable!

Every Tuesday For Wine Lovers – Half-Off Tuesdays
Starting at 6:00 p.m. until closing, select any bottle of wine listed on Du Vin’s extensive wine menu (excluding reserve bottles) and enjoy the bottle for half-off.

November 2, 9 & 30 Wine Tasting
A great way to learn about different wine makers and varietals. Themes change weekly. $20 includes tasting of 6-8 different wines and a cheese and fruit platter. Half-off appetizer menu also available to wine tasting guests. Seating at 6:30 p.m. and is limited. Reservations required.

November 16 Pumpkin + Spice Makes Everything Nice
Nothing spells the holidays like a menu infused with pumpkin, squash and spice. Enjoy a four course food tasting of prosciutto wrapped pumpkin wedges, butternut squash, sage and mascarpone cheese ravioli with a warm raisin and bacon vinaigrette, pumpkin and pine nut risotto and a gingerbread cake. Seating is limited and reservations required. Starts at 6:30 pm. $35 per person. For reservations call 545.1115.

November 23 Champagne Tasting
Get your sparkle on! (Your sparkling wine, that is.) Four different sparklers will be featured along with four complementary dishes, including fresh Pacific oysters topped with wasabi caviar, grilled dates stuffed with goat cheese and almonds and wrapped with apple smoked bacon, seared scallops on a radicchio and endive salad with a grapefruit beurre blanc, and for dessert petite vanilla bean cheesecakes with a strawberry champagne gelee and a orange tuile. Seating is limited. Starts at 6:30 pm. $45 per person. Call early for reservations at 545.1115.

Take advantage of Du Vin’s Tuesday offer of half off bottles of wine to go along with your menu. Let our wine-loving staff help you select the perfect pairing – from bubbles to pinots.