tag:blogger.com,1999:blog-31055767069894376352011-07-28T18:26:42.797-07:00Brasserie Du Vinhttp://www.blogger.com/profile/04267098034668270943noreply@blogger.comBlogger31100tag:blogger.com,1999:blog-3105576706989437635.post-12226886424632135082010-04-25T17:37:00.001-07:002010-10-26T11:55:25.318-07:00Each Tuesday there is something delightful to taste at Du Vin – always delicious, causal and affordable!<br /><br /><span style="color:#990000;"><strong>Every Tuesday For Wine Lovers – Half-Off Tuesdays</strong><br /></span>Starting at 6:00 p.m. until closing, select any bottle of wine listed on Du Vin’s extensive wine menu (excluding reserve bottles) and enjoy the bottle for half-off.<br /><br /><span style="color:#990000;"><strong>November 2, 9 &amp; 30 Wine Tasting</strong></span><br />A great way to learn about different wine makers and varietals. Themes change weekly. $20 includes tasting of 6-8 different wines and a cheese and fruit platter. Half-off appetizer menu also available to wine tasting guests. Seating at 6:30 p.m. and is limited. Reservations required.<br /><br /><strong><span style="color:#990000;">November 16 Pumpkin + Spice Makes Everything Nice </span></strong><br />Nothing spells the holidays like a menu infused with pumpkin, squash and spice. Enjoy a four course food tasting of prosciutto wrapped pumpkin wedges, butternut squash, sage and mascarpone cheese ravioli with a warm raisin and bacon vinaigrette, pumpkin and pine nut risotto and a gingerbread cake. Seating is limited and reservations required. Starts at 6:30 pm. $35 per person. For reservations call 545.1115.<br /><br /><strong><span style="color:#990000;">November 23 Champagne Tasting </span></strong><br />Get your sparkle on! (Your sparkling wine, that is.) Four different sparklers will be featured along with four complementary dishes, including fresh Pacific oysters topped with wasabi caviar, grilled dates stuffed with goat cheese and almonds and wrapped with apple smoked bacon, seared scallops on a radicchio and endive salad with a grapefruit beurre blanc, and for dessert petite vanilla bean cheesecakes with a strawberry champagne gelee and a orange tuile. Seating is limited. Starts at 6:30 pm. $45 per person. Call early for reservations at 545.1115.<br /><br />Take advantage of Du Vin’s Tuesday offer of half off bottles of wine to go along with your menu. Let our wine-loving staff help you select the perfect pairing – from bubbles to pinots.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3105576706989437635-1222688642463213508?l=duvinspecialevents.blogspot.com' alt='' /></div>Brasserie Du Vinhttp://www.blogger.com/profile/04267098034668270943noreply@blogger.comtag:blogger.com,1999:blog-3105576706989437635.post-57228385435562609062010-03-22T09:14:00.000-07:002010-10-26T11:56:23.103-07:00The lovely and talented Ginai performs every Saturday at Du Vin. Each week she’ll be joined by different talented musical guest artists. The music starts at 9:00. No cover.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3105576706989437635-5722838543556260906?l=duvinspecialevents.blogspot.com' alt='' /></div>Brasserie Du Vinhttp://www.blogger.com/profile/04267098034668270943noreply@blogger.comtag:blogger.com,1999:blog-3105576706989437635.post-40320874837289483642010-02-17T14:42:00.000-08:002010-10-26T11:57:20.218-07:00<strong><span style="color:#990000;">October 28 Off The Wall: Phantom of the Opera (1925) </span></strong><br />Join us for a silent movie shown on the patio wall. Screening starts at 7:00 p.m. Free.<br />The story goes like this… A love story between the grotesquely disfigured composer known as the "Phantom" (Lon Chaney) who haunts Paris' opera house and Christine Daae (Mary Philbin) an opera diva. But of course, Christine loves someone else.<br /><br /><span style="color:#990000;"><strong>November 18 Off The Wall: The Last of the Mohicans (1920) </strong></span><br />A dramatic story taking place during the 18th century war between the French and English, where Indian tribes picked sides.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3105576706989437635-4032087483728948364?l=duvinspecialevents.blogspot.com' alt='' /></div>Brasserie Du Vinhttp://www.blogger.com/profile/04267098034668270943noreply@blogger.com